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Red Salmon Dip




Source of Recipe


Kanako's recipe collection


List of Ingredients




1 can of red salmon
1 (8 ounce) package cream cheese, softened
1/4 cup very finely chopped onion
2 Tablespoons finely chopped parsley
1 Tablespoon fresh lemon juice
2 teaspoons Worcestershire sauce
Dash of Tabasco sauce
Dash of garlic powder
Vegetable cooking spray
Sliced almonds (optional)

Recipe



Combine all ingredients and mix well. Shape into a loaf and chill for 2 to 3 hours. May be coated with sliced almonds.