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    Crockpot Italian Vegetable Soup


    Source of Recipe


    unknown

    List of Ingredients




    1 can corn
    1 can Italian zucchini squash
    1 (16 ounce) can tomatoes
    1 (8 ounce) can tomato sauce
    2 to 3 diced potatoes
    1 to 2 pounds ground beef
    2 Tablespoons oregano
    pinch of basil
    Couple shakes garlic salt
    3 bay leaves***

    Recipe



    Brown ground beef. Drain well. Add all ingredients in crock pot. Cook on low 6 to 8 hours. ***Remove bay leaves before serving. Recipe doubles nicely for family serving.

 

 

 

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