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    Christmas Shortbread Bars


    Source of Recipe


    unknown

    List of Ingredients




    1 package Robin Hood Shortbread Mix
    1 can Sweetened Condensed Milk
    1-1/2 cups flaked coconut
    1 cup chopped red and green candied cherries
    1/2 cup chopped pecans
    1/4 cup raisins

    Recipe



    Press shortbread mix crumbles directly into 13 x 9-inch cake pan. Bake at 350ºF for 12 to 15 minutes. Combine remaining ingredients. Spread evenly over shortbread crust. Bake 25 to 30 minutes longer. Cool and cut into bars. Makes 4 dozen.

 

 

 

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