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    Fiesta Fondue


    Source of Recipe


    Sara Lee Semi Homemade

    List of Ingredients




    1 11 ounce can Fiesta Nacho Cheese Soup (Campbells)
    1 11 ounce can Cheddar Cheese Soup (Campbells)
    1 cup shredded cheddar cheese
    10 ounces water

    Recipe



    In a nonstick saucepan, on medium heat, combine both the soups and water. Bring to a simmer. Add shredded cheese and stir until melted Remove from heat. Serve in a fondue pot, chafing dish or ceramic bowl.


    Serve with whole new potatoes cubed, french bread cubed

 

 

 

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