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    Homestyle Cornbread


    Source of Recipe


    :::

    List of Ingredients




    1 cup sifted flour
    1 cup yellow cornmeal
    2 teaspoons baking powder
    1/2 teaspoon baking soda
    1/2 teaspoon salt
    3 tablespoons sugar
    1 egg
    1 cup sour milk -- or buttermilk
    4 tablespoons melted shortening

    Recipe



    Sift four, cornmeal, baking powder, baking soda and salt together into
    mixing bowl.
    Combine sugar and egg, beat until light. add milk or buttermilk and
    shortening. Combine slowly with dry ingredients. If mixture is too
    thick
    add a little more milk as needed to make a thin batter.
    Stir only until ingredients are mixed.
    Grease pan 9x9x2 generoulsly., sprinkle with cornmeal.
    Pour batter in pan and bake in hot oven (425 degrees) about 25 minutes
    or
    until nicely browned.
 

 

 

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