Quick Oatmeal Bread
Source of Recipe
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List of Ingredients
¾ cup butter
1½ cups sour milk
3 cups flour
3 cups oatmeal -- finely ground
1 teaspoon baking soda
1 teaspoon salt
Recipe
Melt the butter and add the sour milk. (To turn
sweet milk sour, add 2¼ tablespoons of lemon juice
or 2 tablespoons of vinegar to hte above amount of
lukewarm milk. Allow to stand a few moments
before combining with other ingredients.) Add other
ingredients. (If you can't buy finely ground oatmeal,
put regular packaged oatmeal through a food
grinder, using the finest blade you have, or an
electric blender.)
Roll out to a thickness of ¼" on a floured board.
Make a long roll about 1½" thick. Cut off small
pieces and roll out into round shapes about the size
of a small dinner plate, ½" thick. Bake on a
preheated greased griddle until light golden brown
on one side. Turn only once, and bake until brown
on other side.
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