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    *Apple Ring Pancakes


    Source of Recipe


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    List of Ingredients




    1 Granny Smith apple
    1 cup pancake mix (any type)
    1/2 teaspoon cinnamon
    1 cup milk
    1 egg
    1 tablespoon vegetable oil
    Butter and maple-flavored syrup

    Recipe



    1. Peel, core, and slice apple using Apple Peeler/Corer/Slicer. Cut
    into rings; set aside. Combine pancake mix, cinnamon, milk, egg, and oil
    in Classic Batter Bowl, mixing just until moistened.
    2. Heat Square Griddle over medium heat until hot; grease lightly.
    Place one apple ring on griddle. Slowly pour scant 1/4 cup batter over
    apple ring, starting in center of apple ring. (Use just enough batter to
    cover each ring.) Repeat with additional apple rings and batter.
    3. Cook until bubbles begin to appear on surface. Turn with Nylon
    Turner; cook other side until golden brown. Serve pancakes with butter and
    maple-flavored syrup.
    Yield: 10-12 pancakes
    Note: This is from Pampered Chef®

 

 

 

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