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    Glazed Bacon


    Source of Recipe


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    Recipe Introduction


    Everyone agrees this bacon tastes just like candy.

    List of Ingredients




    1 pound sliced bacon
    1 cup packed brown sugar
    1/4 cup orange juice
    2 tablespoons Dijon mustard

    Recipe



    Place bacon on a rack in an ungreased 15-in. x 10-in. x 1-in. baking
    pan. Bake at 350° for 10 minutes; drain. Combine the brown sugar, orange
    juice and mustard; pour half over bacon. Bake for 10 minutes. Turn
    bacon and drizzle with remaining glaze. Bake 15 minutes longer or until
    golden brown. Place bacon on waxed paper until set. Serve warm. Yield: 8
    servings.
 

 

 

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