Stuffin' Egg Muffin
Source of Recipe
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List of Ingredients
1 pkg. (6 oz.) STOVE TOP Stuffing Mix for Chicken
12 eggs
3 Tbsp. OSCAR MAYER Real Bacon Bits
1/2 cup KRAFT Shredded Colby & Monterey Jack Cheese
Recipe
PREHEAT oven to 400°F. Prepare stuffing mix as directed on
package, omitting
stand time. Spray muffin cups with cooking spray. Press 1/4
cup stuffing
firmly onto bottom and up sides of 12 muffin cups, forming
about 1/4-inch
rim around top of cup.
CRACK 1 egg into each stuffing cup. Sprinkle with bacon bits
and cheese.
BAKE 20 min. or until yolks are set. Let stand 5 min. before
serving.