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Chocolate Tomato-Soup Cake




Source of Recipe


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List of Ingredients




First put one 18-ounce box of dry chocolate cake mix into a big bowl.
Then add one 10-and-3/4 ounce can of undiluted tomato soup, one teaspoon
of baking soda and two eggs (nothing else). Mix well. Follow the cake
mix baking directions. For a fast frosting, cover the top of the cake
with marshmallows right before you take it out of the oven.


Recipe