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    Lemon Jello Cake


    Source of Recipe


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    List of Ingredients




    Cake
    1 package yellow cake mix
    3 ounce box lemon jello
    3/4 cup vegetable oil
    3/4 cup water
    4 eggs
    Glaze
    2 cups powdered sugar
    juice of 2 lemons

    Recipe



    Mix together all ingredients and beat 4 minutes. In a greased Bundt or
    Angel Food cake pan, bake for 40 minutes in a 325 degree F oven. While
    still warm, use a fork to poke holes in cake. Pour on glaze.

    Let stand overnight. Serves 8.

    From: Mama Cooks A Day Ahead
 

 

 

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