Microwave Butter Toffee
Source of Recipe
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List of Ingredients
Sprinkle 1/2 c sliced almonds in a 9 inch circle on very lightly
sprayed
baking sheet. Rub the inside top 2 inches of a glass bowl with butter.
Place 1/2 c butter in the bowl. Pour 1 c sugar onto the butter, being
careful not to get the sugar on the sides of the bowl. Add 1/2 tsp salt
and 1/4 c water. But DO NOT STIR! Microwave on high for 8-10 min or
until it is the color of light brown sugar. Pour over almonds. Top with
4 oz milk chocolate chips. When cool, break into pieces.
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Recipe