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    Baltimore Hash


    Source of Recipe


    ???

    List of Ingredients




    1 lb. ground beef
    1 sm. onion, diced
    1 can (28 oz.) diced tomatoes, undrained
    1 c. diced carrots
    1 c. diced celery
    1 c. cubed peeled potatoes
    salt and pepper to taste

    Recipe



    In a skillet, cook beef and onion over med.
    heat until meat is no longer pink; drain.
    Add tomatoes, carrots, celery and potatoes.
    Bring to a boil. Reduce heat; cover and
    simmer for 30 min. or until vegs. are
    tender. Sprinkle with salt and pepper.
    Makes 4 to 6 servings.
 

 

 

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