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    Grandma's Sugar Raisin Cookies


    Source of Recipe


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    List of Ingredients




    1 1/2 cups seedless raisins
    1 1/2 cups sugar
    1 cup shortening
    2 eggs
    1 tsp vanilla
    3 cups flour
    1 tsp baking powder
    1 tsp baking soda
    1/2 tsp salt
    1/2 tsp nutmeg
    sugar

    Recipe



    Simmer raisins in water to barely cover, until water is all
    absorbed. Set aside to cool. Cream sugar and shortening; add eggs
    and vanilla; beat thoroughly. Sift together the dry ingredients,
    except last sugar, and add to creamed mixture. Stir in raisins.
    Roll dough into 1 inch balls; roll in sugar. Place balls 2 inches
    apart on greased cookie sheets; flatten with bottom of sugar dipped
    glass. Bake at 400 degrees for 10 minutes until lightly browned.
 

 

 

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