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    Pecan Sandies


    Source of Recipe


    ???

    List of Ingredients




    2 cups butter, softened
    1 cup confectioners sugar
    2 Tbsp water
    4 tsp vanilla
    4 cups flour
    2 cups chopped pecans
    additional confectioners sugar

    Recipe



    Cream butter and sugar. Add water and vanilla. Mix well. Gradually
    add
    flour, fold in pecans. Roll dough into 1 inch balls. Place on
    ungreased
    bakind sheet and flatten with fingers. Bake at 300 for 20-25 minutes.
    Cool on
    wire rack. When cool, dust with confectioners sugar.
 

 

 

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