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    Whole Wheat Snickerdoodles


    Source of Recipe


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    List of Ingredients




    1/2 cup margerine
    3/4 cup brown sugar
    1 large egg
    1/2 tsp vanilla extract
    1 tsp baking powder
    1/4 tsp salt
    1 1/2 cups whole wheat flour
    2 Tbsp white sugar mixed with 1 1/2 tsp cinnamon

    Recipe



    In a large bowl, cream the margerine and sugar. Add egg
    and vanilla and beat until
    creamy. Add baking soda, salt, and whole wheat flour, and
    stir until thoroughly
    mixed.
    Shape dough into walnut-size balls & roll in cinnamon-sugar
    mixture. Using a
    greased cookie sheet, bake at 400 degrees for about 10
    minutes.
 

 

 

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