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    PEACH COBBLER CRUMB CAKE


    Source of Recipe


    ???

    List of Ingredients




    16 ounce can of peaches in light
    syrup
    1 box yellow cake mix
    1 cube of butter

    Recipe



    Pour peaches and syrup in 9 x 13 cake pan. Sprinkle cake mix over
    peaches. Top with butter slices. Bake at 350 degrees until golden
    brown. Serve with Cool Whip.


 

 

 


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