Lemon Ice
Source of Recipe
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List of Ingredients
1 can frozen lemonade concentrate - (12 oz) -- thawed
3 cups ice cubes
1 cup water
1/3 cup sugar
Lemon rind strips -- for garnish
Recipe
Process first 4 ingredients in a blender or food processor until
smooth. Pour into a 13- by 9-inch pan; freeze 45 minutes.
Process frozen mixture in blender or food processor until smooth.
Return to pan, and freeze 8 hours. Garnish, if desired.
This recipe yields 4 cups.
Source:
"Southern Living Magazine, date unknown"
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