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    Corn Stuffing Balls


    Source of Recipe


    ???

    List of Ingredients




    1 sm onion
    1/2 c chopped celery
    1 [17 oz] can cream style corn
    1/4 c water
    1/8 tsp pepper
    1 tsp poultry seasoning
    2 c herb-seasoned stuffing mix [8 oz]
    2 eggs, slightly beaten
    1/4 c melted butter

    Recipe



    In bowl, combine onion, celery, corn, water, pepper, poultry seasoning,
    stuffing and eggs. Form into 8 balls. Place in bottom of crock-pot;
    spoon
    butter over stuffing balls. Cover and cook on low 3 1/2 to 4 hrs.
    Serve as
    an accompaniment to roast chicken or turkey or grilled meats.

    This is a quick and easy cooking option for busy people!

 

 

 

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