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    Mother's Swiss Steak


    Source of Recipe


    ???

    List of Ingredients




    Pound flour in round steak and salt. Cut in pieces. Brown. Add water.
    Simmer
    2 1/2 to 3 hours. Add salt and pepper, garlic, bay leaf, onion and
    gravy
    master.
    Mom never really measured anything. She just threw it all in and it
    came out
    tasting great. Her recipes were simple and delicious.
    Source: My Old Recipes

    Recipe
 

 

 

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