Lemon Ice Box Pie
Source of Recipe
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Recipe Introduction
(frozen - Cracker Barrel Copycat)
6 servings
10 minutes 10 mins prep
source: recipezaar.com
List of Ingredients
1 graham cracker crust
1 (14 ounces) can sweetened condensed milk
1/2 cup lemon juice
yellow food coloring
8 ounces whipped topping
vanilla wafer cookies Recipe
Mix sweetened condensed milk and lemon juice and beat on medium high
speed
until well blended.
Fold in 1/3 cup whipped topping and 2 drops yellow food coloring.
Pour filling into crust; carefully smooth remainder of whipped topping
on top
of lemon filling.
Place vanilla wafer cookies around the edge of the pie (can do this
right
before serving if you prefer a crisper cookie).
Cover pie and place in freezer.
Pie may be kept in freezer for several days until ready to serve.
Take from freezer 10- 15 minutes before serving
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