member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Dolce's Bee      

Recipe Categories:

    O.G. Zuppa Toscana


    Source of Recipe


    ????

    Recipe Introduction


    4-6 servings

    1 hour 20 minutes 20 mins prep

    Recipe Link: http://www.recipezaar.com

    List of Ingredients




    1 lb Italian sausage (I like mild sausage)
    2 large russet baking potatoes, sliced in half,and then in 1/4 inch
    slices

    1 large onion, chopped
    1/2 can oscar meyer bacon bits
    2 cloves garlic, minced
    2 cups kale or swiss chard, chopped
    2 cans chicken broth
    1 quart water
    1 cup heavy whipping cream

    Recipe



    Cook sausage in a 300°F oven for approximately 30 minutes.
    Drain sausages on paper towels and cut into slices.
    Place onions, potatoes, chicken broth, water, garlic in pot, and cook
    on
    medium heat until potatoes are done.
    Add sausage and bacon.
    Salt and pepper to taste.
    Simmer for another 10 minutes.
    Turn to low heat.
    Add kale and cream.
    Heat through and serve.


 

 

 

previous page | recipe circus home page | member pages
mimi's cyber kitchen |
 



      Â