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Chocolate Cream Pie

Source of Recipe

My mother


Recipe Introduction

I love my mom's chocolate cream pies, and I'm sure you will too!

List of Ingredients

1 cup sugar
3/4 cup flour
1/4 tsp. salt
2 cups milk
2 eggs
1 Tblsp. butter
1 cup of semi-sweet chocolate chips
1 tsp. vanilla
1 9" baked pie shell


Recipe

In a large saucepan, mix flour, sugar and salt. Add one (1) cup of milk and mix until smooth. Bring to a boil over medium heat stirring constantly. Continue to stir and boil for about 2 minutes until thickened.

Remove from heat. With a fork beat the 2 eggs with remaining cup of milk. Gradually stir into the hot mixture. Put back on medium heat and bring to a boil, stirring constantly for about 1 minute.

Remove from heat. Stir in butter, chocolate chips and vanilla. Stir until chips are melted. Pour into a baked, cooled pie shell. Top with whipped cream when ready to serve.