Wedding Cake
Source of Recipe
Internet
List of Ingredients
2-1/2 cups flour
2 cups sugar
1 tsp. baking powder
1/2 tsp. baking soda
1/8 tsp. salt
1-1/3 cups buttermilk
1/2 cup butter
1 tsp. vanilla
4 egg whites Recipe
Combine flour, sugar, baking powder, baking soda and 1/8 tsp. salt. Add buttermilk, softened butter and vanilla. Beat with an electric mixer on low speed for 30 seconds, scraping bowl. Beat on medium speed for 2 minutes. Add egg whites and beat for 2 minutes more.
Pour batter into 2 greased and floured 9" round cake pans. Bake at 350 degrees for 30-35 minutes. Cool on wire racks for 10 minutes. Loosen sides and remove from pans. Cool thoroughly on wire racks.
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