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    Taco Lasagne


    Source of Recipe


    Internet

    List of Ingredients




    1 lb. ground beef
    1/2 cup chopped onion
    2/3 cup water
    1 envelope taco seasoning
    1 can (15 oz.) black beans drained
    1 can (10 oz.) Rotel
    6 flour tortillas (8 inch)
    1 can (16 oz.) refried beans
    3 cups shreded mexican blend cheese

    Recipe



    Brown the ground beef and onion until meat is no longer pink. Drain. Add water and taco seasoning; bring to a boil.

    Reduce heat and simmer 2 minutes. Stir in black beans and Rotel. Simmer for 10 minutes.

    Place 2 tortillas in a greased 9 x 13 pan. Spread half of the beef/bean mixture on tortillas. Sprinkle with 1 cup cheese. Repeat layers ending with final cup of cheese.

    Cover and bake at 350 for 25-30 minutes.

 

 

 

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