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    Bean Chowder


    Source of Recipe


    Ladies Auxiliary - Tulsa Firefighters

    List of Ingredients




    3 lbs. brown beans
    3 lbs. lean ground beef
    1 pgk. chili seasoning mix
    2 cans tomato sauce
    1/2 tsp. cumin
    1 large onion (chopped)
    3 Tblsp. chili powder
    salt & pepper to taste

    Recipe



    Cook brown beans until tender (I like to cook mine slow and long)

    Brown ground beef and drain.

    When beans are done, add the ground beef and remaining ingredients. Cook for one hour.

    Can be frozen for later use.

 

 

 

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