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    cream cheese/salsa dip

    Fun, easy and not many ingredients


    List of Ingredients


    • 2 (8oz) packages cream cheese-softened
    • 2 cups salsa
    • 2 cups monterey jack cheese


    Instructions


    1. Spread cream cheese on the bottom of a 9x12 pan
    2. Spread salsa over cheese
    3. Sprinkle monterey jack cheese over
    4. Cook at 350 degrees until monterey jack cheese has melted about 20 minutes
    5. Serve with tortilla chips
 

 

 

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