Southern Comfort
Source of Recipe
Vegetarian Times
List of Ingredients
1 Tbs. olive oil
1 medium onion, diced
1 1/2 cups sliced fresh okra
1 cup unpeeled, cubed red potatoes
1/2 tsp. salt
1 tsp. black pepper
4 cups vegetable stock
1 cup uncooked lentils, rinsed
1 cup diagonally sliced carrots
1 cup frozen sugar snap peas
Recipe
In large pot, heat oil over medium heat. Add onion and cook , stirring often, until soft, about 7 minutes. Add okra and potatoes and cook, stirring often, 5 minutes longer. Season with salt and pepper.
Add stock and lentils. Bring to a boil, then reduce heat and simmer, covered, until lentils are tender about 30 minutes. Add carrots and peas and cook 10 minutes more. Serve hot.
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