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    Southwestern Pie


    Source of Recipe


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    List of Ingredients




    1 1/2 cups frozen whole kernel corn
    8 medium green onions, chopped
    1 can (15 ounces) black beans, rinsed and drained
    1/3 cup shredded Cheddar cheese
    1/2 cup Bisquick® Original baking mix
    1/2 cup milk
    1/2 cup thick-and-chunky salsa
    2 eggs
    Additional thick-and-chunky salsa

    Recipe



    Heat oven to 400°. Grease 9-inch pie plate.
    Layer corn, onions and beans in pie plate. Sprinkle with cheese.
    Stir baking mix, milk, 1/2 cup salsa and the eggs until blended.
    Pour into pie plate.
    Bake 35 to 40 minutes or until knife inserted in center comes out clean.
    Cool 5 minutes. Serve with salsa.
 

 

 

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