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    MoJo Potatoes

    List of Ingredients




    1/2 C. flour
    1 tsp. garlic salt
    3/4 tsp. pepper
    1/4 tsp. celery salt
    1/4 tsp. salt
    4 medium potatoes, unpeeled but scrubbed
    1 egg, beaten
    Vegetable oil for frying
    Ranch dressing or sour cream, optional

    Recipe



    Mix flour and spices in shallow dish.

    Cut potatoes into 1/2-inch thick wedges.

    Dip potato slices into the beaten egg, then into flour mixture.

    Deep fry in hot oil (about 375º) until golden brown, about 5 to 7 minutes.

    Serve with dressing or sour cream.

 

 

 


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