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    Slow Cooker Bacon Cheese Dip


    Source of Recipe


    online

    Recipe Introduction


    Slow cookers can be so handy at parties because turned on low, they keep the food hot. This dip is rich and wonderful. Serve it with crusty bread. For a low carb treat, serve with lightly steamed or raw veggies.

    List of Ingredients




    16 slices bacon, diced
    2 (8-oz.) packages cream cheese, softened and cubed
    4 C shredded cheddar cheese
    1 C half-and-half
    2 tsp. Worcestershire sauce
    1 tsp. onion powder
    1/2 tsp. garlic powder
    1/2 tsp. dry mustard
    1/2 tsp. Hot Sauce


    Recipe



    Fry the bacon in a skillet until crisp, drain on paper towels.

    Put remaining in the crock pot and cook on low, stirring occasionally until cheese melts, about 1 hour. Taste and adjust seasonings, add bacon, and keep on low to serve.

 

 

 

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