BREAKFAST SAUSAGE AND EGG CASSEROLE
Source of Recipe
pantry challange
List of Ingredients
1 lb. sausage (crumbled, cooked & drained)
6 eggs, slightly beaten
2 c. milk
1 tsp. salt
1 tsp. dry mustard
2 slices bread, crumbled
1 c. grated cheese
3 tbsp. onions (optional)Recipe
Mix all ingredients together. Pour into casserole dish sprayed with
Pam (butter flavored is best). Refrigerate overnight. Bake uncovered
at 350 degrees for 45-60 minutes.
|
|