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    Tortilla Chips


    Source of Recipe


    net

    List of Ingredients




    TORTILLA CHIPS
    MAKE AMOUNT DESIRED

    Homemade tortilla chips are very easy to make and really do taste better than packaged.
    INGREDIENTS

    Corn or flour tortillas, 6-inch round, cut into 3 triangles
    Canola or other cooking oil
    To bake, preheat oven to 400° F. Brush both sides of the tortillas with oil before cutting. Place the triangles on a baking sheet. Bake for 5 minutes per side. Remove from oven. Sprinkle with salt if desired. Cool and store in an airtight container.

    To fry, heat about 1/2-inch oil in a large skillet over high heat. Place the triangles into the hot oil in batches and fry until they puff, adjusting heat as needed. Drain on paper towels; sprinkle with salt.


    Recipe
 

 

 

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