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    Jello Shots (II)


    Source of Recipe


    net

    List of Ingredients





    Cape Cods

    Shooter Ingredients:
    1 package of JELLO (Cranberry)
    1 part Vodka
    Instructions:
    Add JELLO to boiling water and substitute alcohol for cold water. Pour into shot glasses and put in the refrigerator to cool
    Suggested proportions for Jell-O shooters:
    4 serving box of Jell-O
    1 cup boiling water
    1 cup cold alcohol

    You can make them with 1 boiling water and � cup cold water and � cup alcohol if you don't want them to be as strong.
    Bahama Mamas
    1 small box orange Jell-O
    1 small box strawberry Jell-O
    1 small box pineapple Jell-O
    2 cups boiling water
    1 cup frozen orange juice concentrate (do not dilute)
    1 cup frozen strawberries in sugar
    1 cup rum
    1 cup coconut rum
    Blend the oj and strawberries before mixing with other ingredients.

    Amaretto Sour Jell-O Shots
    1 small box lime Jell-O
    1 cup boiling water
    � cup cold water
    � c. Amaretto
    1 T. lemon juice

    Purple Passion Jell-O Shots
    1 small box grape Jell-O
    1 c. boiling water
    � cup vodka� cup Amaretto

    Cherry Cuba Libre Jell-O Shots
    1 small box cherry Jell-O (do not use black cherry)
    1 c. boiling Coca-Cola
    1/2 c. cold Coca-Cola
    1/2 c. white rum

    Cuban Cocktail Jell-O Shots
    1 small box lemon Jell-O
    1 small box lime Jell-O
    2 cups boiling water
    1 cup light rum

    Apricot Sour Jell-O Shooter
    1 small box lemon-lime Jell-O
    1 cup boiling water
    � cup vodka
    � cup apricot brandy

    Fuzzy Jell-O Shooter
    1 small box orange Jell-O
    1 cup boiling water
    � cup vodka
    � cup peach schnapps

    Hawaiian Jell-O Shooters
    1 small box pineapple Jell-O
    1 cup boiling water
    � cup gin
    � cup triple sec
    This recipe can be changed to a kind of bluish-green color by adding a little Blue Curacao. Only slightly changes the flavor.

    Maraschino Jell-O Shooters
    1 small box cherry Jell-O
    1 cup boiling water
    � cup vodka
    � cup cherry brandy
    1 small jar marashino cherries
    Let the Jell-O set in the refrigerator as normal, but after it has firmed slightly, push the cherries into the mix. Let it finish firming. Be sure to leave the stems on the cherries if you can get them that way. The stems sticking up look really cool.

    Pineapple Upside Down Jell-O Shooter
    1 small box pineapple Jell-O
    1 cup boiling water
    � cup vodka
    � cup butterscotch schnapps

    Sex On The Beach Jell-O Shooter
    1 small box cranberry Jell-O
    1 small box orange Jell-O
    2 cups boiling water
    1 cup vodka
    1 cup peach schnapps

    Strawberry- Banana Jell-O Shooters
    1 small box strawberry Jell-O
    1 cup water
    � cup vodka
    � cup cr�me de banana

    Tequila Margarita
    4 serving package lime Jell-O
    1 cup boiling water
    � cup tequila
    � cup margarita mix

    Fuzzy Navel
    1 small box orange Jell-O
    1 cup boiling
    1 cup peach schnapps
    Stirrer: Maraschino cherry on toothpick

    Mai Tai
    1 small box Mixed Fruit Jell-O or Tropical Punch Jell-O
    1 cup boiling water
    1 cup dark rum
    Stirrer: Pineapple chunk on toothpick

    Beri-Beri
    Berry Blue Jell-O
    1 cup boiling water
    1 cup strawberry schnapps
    Stirrer: Brandied cherry on toothpick

    Melancholy Baby
    1 small box Watermelon Jell-O
    1 cup boiling water
    1 c. melon liqueur
    Stirrer: Small cantaloupe piece on toothpick

    Bouncy Beer Belts
    1 small box Strawberry Jell-O
    1 cup boiling water
    1 cup malt liquor
    Stirrer: Pretzel stick
    3 oz package of Jell-O
    1 c.boiling water
    1 c.vodka
    cups-paper dixie,sample size-use small disposable cups
    1. Empty jello into a pitcher.Add boiling water. Stir.Let sit for 2 minutes.Add vodka. Place cups on a baking sheet.Fill cups with Jell-O mixture,almost to the top.Place whole tray into the fridge.Let chill for at least 4 hours

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