Hot Fudge Sundae Shake
Source of Recipe
net
List of Ingredients
HOT FUDGE SUNDAE SHAKE
1 PINT VANILLA BEAN ICE CREAM
1/2 CUP MILK
8 TBSP HOT FUDGE TOPPING, WARMED
8 TBSP CARAMEL TOPPING, WARMED
1 CAN REFRIGERATED INSTANT WHIPPED CREAM
1/4 CUP CRUMBLED BROWNIES, DIVIDED
4 MARASCHINO CHERRIES
1. PROCESS ICE CREAM AND MILK IN A BLENDER UNTIL SMOOTH, STOPING TO SCRAPE
DOWN SIDES.
2. DIVIDE HALF OF ICE CREAM MIXTURE EVENLY AMONG 4 ( 8 OZ) GLASSES. TOP
EACH WITH 1 TBSP FUDGE TOPPING AND 1 TBSP CARAMEL TOPPING. REPEAT LAYERS
WITH REMAINING ICE CRAM MIXTURE AND FUDGE AND CARAMEL TOPPING.
3. TOP EACH WITH INSTANT WHIPPED CREAM; SPRINKLE WITH 1 TBSP CRUMBLED
BROWNIES; AND TOP WITH A CHERRY. SERVE IMMEDIATELY.
FOR TESTING RASONS, THEY SUGGESTED HILAGEN-DAZS VANILLA BEAN ICE
CREAM.
MAKES 4 SERVINGS
Recipe
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