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Hot Fudge Sundae Shake

Source of Recipe

net


List of Ingredients

HOT FUDGE SUNDAE SHAKE

1 PINT VANILLA BEAN ICE CREAM
1/2 CUP MILK
8 TBSP HOT FUDGE TOPPING, WARMED
8 TBSP CARAMEL TOPPING, WARMED
1 CAN REFRIGERATED INSTANT WHIPPED CREAM
1/4 CUP CRUMBLED BROWNIES, DIVIDED
4 MARASCHINO CHERRIES


1. PROCESS ICE CREAM AND MILK IN A BLENDER UNTIL SMOOTH, STOPING TO SCRAPE
DOWN SIDES.

2. DIVIDE HALF OF ICE CREAM MIXTURE EVENLY AMONG 4 ( 8 OZ) GLASSES. TOP
EACH WITH 1 TBSP FUDGE TOPPING AND 1 TBSP CARAMEL TOPPING. REPEAT LAYERS
WITH REMAINING ICE CRAM MIXTURE AND FUDGE AND CARAMEL TOPPING.

3. TOP EACH WITH INSTANT WHIPPED CREAM; SPRINKLE WITH 1 TBSP CRUMBLED
BROWNIES; AND TOP WITH A CHERRY. SERVE IMMEDIATELY.

FOR TESTING RASONS, THEY SUGGESTED HILAGEN-DAZS VANILLA BEAN ICE
CREAM.

MAKES 4 SERVINGS




Recipe