Tropical Cantalope Frost Drink
Source of Recipe
net
List of Ingredients
TROPICAL CANTALOPE FROST DRINK
2 c. cubed cantalope (1/2 med. melon)
2 c. cold milk
1/4 tsp. ground ginger
1 pt. orange sherbet
Place melon cubes in freezer proof bowl and put in freezer. Freeze until firm. In blender, combine frozen melon, milk and ginger. Blend until slushy. Add sherbet a spoonful at a time, blending well. Pour into chilled glasses.
Recipe
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