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    Southwest Marinade and Dry Rub


    Source of Recipe


    net

    List of Ingredients




    Southwest Marinade and Dry Rub

    1/4 cup pineapple juice
    1/4 cup orange juice
    1/8 cup lime juice
    1/8 cup soy sauce
    1/8 cup liquid smoke


    Dry Rub Ingredients
    1/8 teaspoon cayenne
    1/4 teaspoon paprika
    1/4 teaspoon garlic powder
    1/8 teaspoon cumin
    1/8 teaspoon chili powder
    1/8 teaspoon sugar

    For a smokey, sassy, hot, and sweet taste sensation, marinate meat in this concoction for about an hour. Then rub meat in the dry rub mixture. Grill or broil.



    Recipe
 

 

 

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