Email to Kathy Lee      

Brioche

Source of Recipe

Sunset


List of Ingredients

Brioche


Ingredients
1/3 cup water
2 large eggs
2 large egg yolks
1/2 cup (1/4 lb.) butter or margarine
2 1/2 cups all-purpose flour
3 tablespoons sugar
1/2 teaspoon salt
1 package active dry yeast


Preparation
1. Add ingredients to bread machine pan according to manufacturer's directions.
2. Select sweet or basic cycle.

3. Remove baked loaf from pan at once. Cool loaf on a rack at least 15 minutes before slicing. Serve hot, warm, or cool.

Yield
Makes 24 servings





Recipe