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    Irish Cream Liqueur Bread


    Source of Recipe


    net

    List of Ingredients




    Irish Cream Liqueur Bread

    1 1/4 cups water
    1/3 cup honey
    2 tablespoons Irish cream liqueur
    1 cup quick or old fashioned oats
    3 cups white bread flour
    1 teaspoon salt
    2 1/2 teaspoons active dry yeast
    Place ingredients in the bread machine pan in the order suggested by the manufacturer.
    Select Sweet bread cycle and Light Crust; start machine.
    Makes one (1 1/2 pound) loaf.


    Recipe
 

 

 

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