Corn Fritters
Source of Recipe
net
List of Ingredients
Corn Fritters
1 cup Cream-style corn
2 med Eggs
1 1/2 tsp Salt
3/4 cup Flour, sifted with:
1 1/2 tsp Baking powder,, (I use only 1 tsp)
1/4 tsp White pepper
Method :
I promised more of Aunt Jeanne's recipes too long ago. I've been serving this lately and everyone wants the recipe. It is important to note there is no cream in "cream-style corn". Delicious topped with a bit of yogurt or sour cream and a "pinch" of caviar with chopped chives.
Makes about 40 small
pancakes which are easily reheated for 5-10minutes if made ahead.
Combine; mix until smooth & drop by spoon into 1/8" cooking oil
I tend to thin this down somewhat either with milk for dairy or broth for meat when using as a vegetable rather than an appetizer.
Recipe
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