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    Jammy Muffins


    Source of Recipe


    net

    List of Ingredients




    Jammy Muffins

    ½ cup butter
    ½ cup sugar
    1 egg
    1½ cups flour
    1½ teaspoons baking powder
    ½ teaspoon salt
    ½ cup milk
    ½ cup chopped pecans (optional)
    Your favorite jam (we love red plum or raspberry)
    Cream together butter and sugar; add egg. Mix dry ingredients. Add to butter mixture alternately with milk. Add nuts if you wish. Line muffin tins with paper baking cups. Spoon about a tablespoon of batter into cups and create a "well" in the center with your spoon. Drop a tablespoon of jam into "well." Cover the jam with the remaining batter. Bake at 350 for 30-35 minutes. Butter while hot. Try not to eat them all before you get them to the table!

    Recipe
 

 

 

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