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Chocolate Popovers (II)

Source of Recipe

net


List of Ingredients

Chocolate Popovers

Ingredients
3 eggs
1 cup milk
1 Tablespoon butter, melted
1 cup flour
2 Tablespoons shaved chocolate (unsweetened)
1/4 teaspoon salt
Preheat oven to 375 degrees. Heavily grease 12 non-stick muffin cups or 6 non-stick popover pans. In a medium bowl, whisk or beat together eggs, milk, and butter. Add flour, shaved chocolate, and salt and beat until smooth. Divide batter between the 12 cups, filling each about 3/4 full. Bake for 45 to 50 minutes or until puffed and crispy on top. Remove from oven and serve as soon as possible. If you like, garnish with chocolate curls and strawberries.

Makes: 6 large popovers





Recipe