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    Apple Nut Bread


    Source of Recipe


    net

    List of Ingredients




    APPLE NUT BREAD

    2 Cups Flour
    1/4 tsp. Salt
    1-1/2 tsp. Baking powder
    1/4 tsp. Baking soda
    2/3 Cup Sugar
    1/3 Cup Margarine, softened
    2 Tbls. Milk
    1 Cup Graceland dried chopped apples, simmer in 1 cup water 5 min., drain
    1/2 Cup Chopped nuts
    2 Eggs

    Combine flour, salt, baking powder and soda; set aside. In medium mixing bowl, beat together the 2/3 cup sugar, margarine and eggs until light and fluffy. Stir in dry ingredients, mixing until thoroughly combined. Add apples and nuts. Spread evenly in greased 9x5x3 inch pan. Sprinkle mixture of 1 Tbl. sugar and 1/2 tsp. cinnamon over top of batter. Bake in 350 degree oven about 55 minutes or until wooden pick inserted in center comes out clean. Remove from pan and cool on wire rack. YIELD: 1 LOAF

    Recipe
 

 

 

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