Onion and Wisconsin Cheese Party Bread
Source of Recipe
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List of Ingredients
ONION AND WISCONSIN CHEESE PARTY BREAD
Category: Bread
Number of Servings: 8
Ingredients:
1/2 cup chopped onion
1 tablespoon butter
1 egg, slightly beaten
1/2 cup milk
1 1/2 cups Bisquick
1 cup (4 ounces) shredded Wisconsin Sharp Cheddar cheese, divided
1 tablespoon poppy seeds
2 tablespoons butter, melted
Cooking Directions:
Sauté onion in shortening until tender. Mix egg, milk and blend in Bisquick. Add onion and half of the cheese. Spread dough in greased baking dish. Sprinkle top with remaining cheese and poppy seeds. Sprinkle melted butter over top. Bake at 400° F for 25 minutes. Serve hot with butter
Recipe
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