member logon   about the Circus   search for recipes   print this recipe   mimi's cyber kitchen
free registration   member pages   what's new   email this recipe   discussion boards
Email to Kathy Lee      

    Chocolate Lover's Upside Down Cake

    Source of Recipe

    net

    List of Ingredients

    CHOCOLATE LOVER'S UPSIDE DOWN CAKE
    1 C flour 2 tbs. melted butter

    1/2 C sugar 1 C chopped pecans

    2 tsp baking powder 1 C boiling water

    1/2 tsp. salt 1/2 C sugar

    5 tsp. cocoa 1/2 C brown sugar

    1/2 C milk 1/2 C cocoa

    1 tsp. vanilla

    In small pot, mix flour, sugar, baking powder, salt and cocoa. Stir in milk and vanilla. Add melted butter and pecans. Line Dutch oven with foil, grease and flour. Pour batter in oven. Combine � C sugar, � C, and � C cocoa. Sprinkle mixture over cake batter, Pour 1 C boiling water over top of cake. Bake at 350o for 30-35minutes. When done, carefully turn oven over with lid on. Remove cake from oven, leaving it on lid. When cool, carefully peel off foil and serve



    Recipe


 

 

 


previous page | recipe circus home page | member pages
mimi's cyber kitchen |