2 1/2 cups cake flour (or 2 cups if not using cake flour)
1 cup butter
1/2 cup powdered sugar
vanilla
salt
2 cups chopped pecans
powdered sugar
Combine flour, butter, 1/2 cup powdered sugar, vanilla, salt, and pecans. Shape into fingers. Bake at 400° for 10-12 minutes--watch. Roll in powdered sugar while still warm.