German Sweet Chocolate Pecan Pie: no bak
Source of Recipe
net
List of Ingredients
German Sweet Chocolate Pecan Pie (no bake)
8 oz cream cheese softened
1 1/2 cups half & half
1 pkg Jello instant pudding (4 serving size)
- Chocolate
3 1/2 cups Cool Whip thawed
4 oz Bakers German chocolate, chopped
1 cup chopped pecans
Keebler Ready Pie Crust
Beat cream cheese in large bowl on high speed till smooth
Add half and half; beat at low speed till mixed.
Add pudding mix and mix 1 minute. Fold in pecans, chopped chocolate
and spoon into crust. Freeze about 6 hours
Before serving remove from freezer and let stand for 30 minutes. Store leftovers in
freezer
Recipe
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