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    German Sweet Chocolate Pecan Pie: no bak

    Source of Recipe

    net

    List of Ingredients

    German Sweet Chocolate Pecan Pie (no bake)


    8 oz cream cheese softened
    1 1/2 cups half & half
    1 pkg Jello instant pudding (4 serving size)
    - Chocolate
    3 1/2 cups Cool Whip thawed
    4 oz Bakers German chocolate, chopped
    1 cup chopped pecans

    Keebler Ready Pie Crust

    Beat cream cheese in large bowl on high speed till smooth
    Add half and half; beat at low speed till mixed.
    Add pudding mix and mix 1 minute. Fold in pecans, chopped chocolate
    and spoon into crust. Freeze about 6 hours
    Before serving remove from freezer and let stand for 30 minutes. Store leftovers in
    freezer


    Recipe


 

 

 


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