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    Shoo Fly Pie


    Source of Recipe


    net

    List of Ingredients




    SHOO FLY PIE


    For each pie:
    1 cup flour
    2/3 cup brown sugar
    1 TBSP. shortening


    Mix together, and put aside 1/2 crumbs to sprinkle on top before baking.
    To the remaining crumbs in bowl, add:
    1 cup molasses
    1 egg
    1 cup hot tap water with 1 tsp. baking soda mixed in


    Stir together until well mixed, and pour into a pie shell.
    Sprinkle the reserved dry crumbs over the top of the pie.
    Bake at 350 degrees for about 50 minutes. Serve cool,
    or warm, with ice cream or whipped cream, as desired.

    Recipe
 

 

 

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