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    Breakfast Cookies

    Source of Recipe

    net

    List of Ingredients

    BREAKFAST COOKIES

    1/2 cup sugar
    1/2 cup firmly packed brown sugar
    1/2 cup butter or margarine
    1/2 teaspoon vanilla
    1 egg
    1 cup flour
    1 cup oatmeal
    1/2 cup coconut
    1/2 teaspoon baking soda
    1/4 teaspoon baking powder
    1/4 teaspoon salt
    1/2 cup cornflakes (multi-grain flakes can be used)
    1/2 cup raisin bran
    1/2 cup mini chocolate chips
    1/2 cup dried cranberries (optional)

    Preheat oven to 350°F.

    In a large bowl, beat sugar, brown sugar and butter until light and fluffy. Add vanilla and egg, beating until combined and creamy. Mix together rest of ingredients and add to sugar mixture. Mix on low speed until well blended.

    Shape into 1-inch balls and place on ungreased cookie sheets 2 inches apart (they spread to a nice 2-inch cookie).

    Bake for 8 to 12 minutes (it took 12 minutes in my oven).

    Remove immediately from cookie sheet. (Be very careful removing them from the cookie sheet as they are still soft and can fall apart.)

    These cookies are crunchy on the outside and chewy on the inside.

    Makes 4-1/2 dozen










    Recipe


 

 

 


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