CRANBERRY CHUTNEY
Source of Recipe
net
List of Ingredients
CRANBERRY CHUTNEY
1 1/2 - 2 Cups Graceland dried Cranberries, Plumped
1 Medium Onion, Diced
3 Mince Clove Garlic
1 1/2 Cups Cold Cider
1 Cup Orange Juice and Zest of 1 Orange
1/2 Cup Water
1 1/2 Cups Brown Sugar
2 tsps. Ground Cinnamon
2 tsps. Ground Allspice
1 tsp. Ground Cloves
1 Cup Port Wine
2 tsp. Minced Recipe
CRANBERRY CHUTNEY
Bring the cranberries, onion, garlic, cider vinegar, orange juice, zest, water and brown sugar to a boil. Reduce heat. Simmer 10-15 minutes, stirring occasionally. Add remaining ingredients and simmer until thickened. Can be served hot or cold.
YIELD: 1 PINT
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